Tuesday, April 29, 2008

Celebrations or Grand openings

This cake and dessert ensemble was done for Bijou's grand opening. (On a moments notice, as Kim from Bijou gave me a couple days notice, so if you think it's last notice, just ask, I will be honest and tell you if I can do it or not...sometimes I work well under pressure:)
A scrumptious Chocoholic cake, with delectable dark chocolate ganache on the inside...and festive fondant on the outside! Displayed with chocoholic petit fours!
Take a closer look.....notice some petit fours are already missing.

1 comment:

jpdmom said...

What a talent you have. Your cakes look art! And, now I am craving chocolate something awful!

Jamie R Lentzner
www.jpd.typepad.com